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Updated: 1 hour 57 min ago

APPLE BRAISED CABBAGE

17 hours 38 min ago
FROM FOOD NETWORK Apple-Braised Cabbage: Cook 4 cups shredded red cabbage and 1 chopped apple in a skillet with 3 tablespoons each pareve margarine, cider vinegar and water over medium heat, covered, until tender, 20 minutes.

SALT ‘N’ EASY

Wed, 2014-09-17 00:04
Available in Israel, but coming to the US and other places. A new series of products for home cooking fast SALT N ‘EASY Designed for the salt roasting poultry, fish and vegetables and fast cooking results, delicious! With SALT N ‘EASY anyone can become a master chef! The company “salt of the earth” Launches Salt […]

ROZA (IN THE GERMAN COLONY) JERUSALEM

Tue, 2014-09-16 00:06
Featuring decor that is totally forgettable, this restaurant tries hard to be all things to all people. The amazing part of that is that they succeed. Sure, there are plenty of Mexican food items on the menu, but there are also Italian dishes and standard Jerusalem dishes. Two of us went for a late lunch […]

HONEY, TAHINI GREEN BEANS

Mon, 2014-09-15 00:04
FROM MY JEWISH LEARNING Ingredients 1 lb trimmed green beans 1 Tablespoon olive oil Kosher salt and freshly ground black pepper 2 Tablespoons tahini (sesame paste) 2 Tablespoons honey 1 Tablespoon Tamari or soy sauce 1 Tablespoon minced garlic 2 teaspoons orange juice 1 teaspoon finely grated ginger Yield: Serves 4 Directions Preheat oven to […]

MEATOS OPENS IN QUEENS, NY

Fri, 2014-09-12 00:04
FROM GREAT KOSHER RESTAURANTS MAGAZINE BREAKING NEWS: Meatos Queens Grand Opening Tomorrow Night The Grill and Bar on Union Turnpike and 185th is the first American location for the popular Tel Aviv restaurant. By the looks of the menu, the restaurant has a variety of Middle Eastern appetizers and mains as well as burgers, steaks […]

NEW AND KOSHER IN BROOKLYN

Thu, 2014-09-11 00:04
FROM GREAT KOSHER RESTAURANTS MAGAZINE Brooklyn on Rye opens on Kings Highway Don’t count out the delicatessen just yet. We stopped in to Brooklyn On Rye which recently opened at 543 Kings Highway (off East 4th) as owner Yaron Harazi is bucking the trend of sushi and fusion style restaurants. Yaron has been in the […]

HOT PIZZA DIP- PERFECT FOR A LONG SUNDAY OF FOOTBALL GAMES

Wed, 2014-09-10 00:04
FROM ALL RECIPES Ingredients Original recipe makes 16 servings Change Servings 1 (8 ounce) package cream cheese, softened 1/2 teaspoon dried oregano 1/2 teaspoon dried parsley 1/4 teaspoon dried basil 1 cup shredded mozzarella cheese 1 cup grated Parmesan cheese (not always easy to find in the kosher stores, but well worth it) 1 cup […]

KOSHER RESTAURANT IN CAPRI, ITALY- OU CERTIFIED!

Tue, 2014-09-09 00:03
FROM KOSHER TODAY (9/2/14) An OU Glatt Kosher Restaurant Oasis in Southern Italy Thrives By Menachem Lubinsky CAPRI, ITALY — It is perhaps the only kosher establishment in Southern Italy and in a setting that is unique anywhere in the world. Located in the 5- Star Capri Tiberio Palace, the restaurant overlooks the breathtaking views […]

KOSHER WINES NEW FOR THE NEW YEAR

Mon, 2014-09-08 00:04
FROM KOSHER TODAY (SEPT 1, 2014) A New Year and Many New Wines for Every Budget By KT Staff Reporters OXNARD, CA — As has become customary, Rosh Hashanah (begins on the eve of September 24th), is second only to Passover for new wine releases. Israeli newspapers report that some 20 new wines will be […]

GARDENLITES MUFFINS

Fri, 2014-09-05 00:04
REVIEW BY PHIL LEMPERT, SUPERMARKET GURU What would you say if I could give you a muffin that was made primarily with zucchini, carrots, eggs and sugar, instead of the typical wheat or corn? These muffins are actually very chocolate-y and satisfying. Keep them frozen and then just microwave them for 35 seconds for a […]

ANGIE’S BOOMCHICKAPOP

Thu, 2014-09-04 00:04
This is serious popcorn for serious popcorn eaters. Ingredients are kept to a minimum, flavor is at a maximum. We suggest you be the first in your neighborhood to buy this product, try this product, and then go back and buy some more! Flavors include: Sea Salt, Lightly Sweet, Sweet and Salty, Salted Caramel, White […]

DOG HOUSE (KOSHER SPORTS BAR) TO OPEN IN TEANECK, NJ

Wed, 2014-09-03 00:04
FROM YEAH, THAT’S KOSHER UPDATE: Officially opening Sept 4th! Kashrut under the supervision of Rabbi Zushe Yosef Blech, Hasgachat Kashrus of Kehillas Bais Ben Zion, Monsey, NY. Watching and enjoying your favorite sports teams with your kosher observant buddies is getting easier in the NYC area thanks to new kosher sports bars opening up. A […]

ANCIENT CANAANITE WINE STASH FOUND IN GALILEE

Tue, 2014-09-02 00:04
FROM ISRAEL TODAY NOTE: This story is of great historical interest, but it is not about kosher wine. Writers Ilan Ben Zion Ilan Ben Zion Ilan Ben Zion is a news editor at The Times of Israel. He holds a Masters degree in Diplomacy from … The Canaanite kings of Tel Kabri drank plenty of […]

COOKING WITH YOGURT

Mon, 2014-09-01 00:04
The Dannon Co. and Stonyfield Organic have launched a new online platform, BetterWithYogurt.com, which features recipes and cooking tips designed to help at-home chefs incorporate yogurt into their everyday meals. In support of the new website, the brand has enlisted celebrity chef Michael Symon to offer consumers a chance to win $25,000 and be named […]

SAY IT AIN’T SO: ENTENMANN’S CLOSING LONG ISLAND BAKERY

Fri, 2014-08-29 00:03
Entenmann’s Factory Shuttering on Long Island Kosher-certified baked goods company closing plant after nearly a century By Stephanie Butnick A kosher staple is closing up shop on Long Island. Entenmann’s is shuttering its Bay Shore factory, the baked goods company’s only Long Island facility, after nearly a century of operation, Newsday reports. William Entenmann Jr. […]

HAAGEN DAZS ADDS NEW GELATO FLAVORS

Thu, 2014-08-28 00:04
FROM KOSHER TODAY New Flavors of Gelato from Haagen-Dazs by Eda Kram, New Product Showcase Editor The Haagen-Dazs brand has expanded its Gelato line, including Caramelized Banana Chip Gelato: A blend of rich caramel banana gelato with semi-sweet chocolaty chips. Pistachio Gelato: Gelato that is rich and buttery, delivering a deep roasted pistachio taste. Pomegranate […]

NONNI’S BISCOTTI BITES

Wed, 2014-08-27 00:04
This is a great new product from Nonni. If you have ever had any of her biscotti, you know these, too, have to be superb. As are the rest of Nonni’s biscotti, these are also kosher, dairy. No or Low Sodium No Artificial Colors No Artificial Flavors No Artificial Preservatives Peanut Free Kosher Vegetarian

RONZONI GLUTEN FREE PASTA

Tue, 2014-08-26 00:04
FROM KOSHER TODAY New Gluten Free Pasta from Ronzoni By Eda Kram Ronzoni Gluten FreeRonzoni recently released its new gluten free pasta. Ronzoni Gluten Free™ Pasta is made with a unique multigrain blend of white rice, brown rice, corn and quinoa that gives it the delicious white pasta taste, providing 19 grams of whole grain […]

BOURBON IN THE NEWS

Mon, 2014-08-25 00:04
FROM TUSCON.COM A business where patience is part of the process, Kentucky bourbon makers are making a big bet by stashing away their largest stockpiles in more than a generation. To put it in bartenders’ lingo: Distillers are putting up the tab for millions of rounds of bourbon years before they are even ordered. The […]

ZA’ATAR ROASTED POTATOES

Fri, 2014-08-22 00:04
Za’atar Roasted Potatoes Ingredients 1 1/2 pounds yukon gold or red potatoes 2-3 Tbsp olive oil 1 tsp salt 2 Tbsp za’atar Directions Pre-heat oven to 400 degrees. Cut potatoes into slices 1/2 inch thick (or whatever shape you like). Toss potatoes with olive oil, salt and za’atar. Roast in the oven for 35-45 minutes, […]