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PEREG LAUNCHES SIX NEW FLOURS

8 hours 52 min ago
PRESS RELEASE Pereg launches six new flavors of gluten-free flour Pereg Natural Foods has added six new varieties to its already successful offering of gluten-free quinoa flour: Almond flour, banana flour, buckwheat flour, chickpea flour, coconut flour and farro flour. All, except for farro are gluten-free, and all are 100 percent natural, non-dairy and certified […]

HONEST KIDS SUSPENDS OU CERTIFICATION DUE TO SOURCING PROBLEMS

Thu, 2016-05-05 00:02
Honest Kids Suspends OU Kosher Certification Due to Sourcing Challenges March 1, 2016 HONEST KIDS SUSPENDS OU KOSHER CERTIFICATION DUE TO SOURCING CHALLENGES Interruption in Supply Chain Prevents All Honest Kids Varieties from Retaining Kosher Status (Bethesda, MD)—March 1, 2016—Honest Tea will transition all five varieties of its Honest Kids juice drinks from certified kosher […]

WE CAN’T WAIT FOR PURPLE BREAD TO HIT THE KOSHER MARKET!

Wed, 2016-05-04 00:02
Singapore (CNN)”For the past 10 years, bread has been under attack.” Professor Zhou Weibiao, a food scientist at the National University of Singapore, isn’t wrong. According to current nutritional thinking, white bread is digested too fast, spikes blood sugar levels and is linked to obesity. In short, it’s the enemy of healthy eaters. Purple bread […]

HUMMUS CRACKERS AND HUMMUS PRETZELS (OU)

Tue, 2016-05-03 00:02
PRESS RELEASE Gratify Foods, the maker of certified gluten-free snacks, announced the upcoming release of two new products: Hummus Crackers and Hummus Pretzels. Gratify Gluten Free Hummus Crackers will be available in two flavors: Original and Jalapeño (SRP $3.99) and Hummus Pretzels will be available in Original Twists (SRP $3.99). Both products are a good […]

DR PRAEGER’S KOREAN INSPIRED BURGERS AND KIDDIE MEALS

Mon, 2016-05-02 00:02
PRESS RELEASE New veggie burgers include: Bibimbap, with spicy Korean Gochujang and brown rice; hearty Heirloom Bean showcasing six varieties of beans, lentils and delicate herbs; and Mushroom Risotto, featuring roasted mushrooms and simmered Arborio rice with a hint of truffle oil. Dr. Praeger’s also released new Kale Littles, kid-friendly bites in fun shapes with […]

A GREAT PESACH SNACK

Thu, 2016-04-28 00:02
Our family loves this one! 1 cup (2 ounces) matzo farfel 1/4 cup each dark and golden raisins 1/2 ounce each, shelled walnuts, coarsely chopped, shelled whole almonds 1 tablespoon plus 1 teaspoon oil 1 tablespoon honey Preheat oven to 350 degrees Fahrenheit. In medium bowl combine matzo farfel, raisins, and nuts; set aside. In […]

MATZA-RONI

Wed, 2016-04-27 00:03
We got this recipe many, many years ago on a closed list for Jewish food. It is great! Matza Roni and Cheese 3 large eggs 3 1/2 cups matza farfel 8 oz cheddar cheese cubed or shredded 1 c milk salt and pepper to taste garlic powder to taste oregano or basil to taste if […]

NUT OMELETTE (FOR PESACH)

Tue, 2016-04-26 00:02
FROM BUSY IN BROOKLYN Nut Omelette 3 eggs 2 tbsp milk 1/4 cup ground walnuts (or your nut of choice) 1 tbsp sugar pinch of salt raspberry jam (or your favorite jam), optional, for filling fresh fruit, optional, for garnish Method: Whisk together the eggs, milk, nuts, sugar and salt until fluffy. Pour dessert omelette […]

POTATO KUGEL GRATIN

Mon, 2016-04-25 00:04
FROM MARTHA STEWART Ingredients Coarse salt and freshly ground pepper 1/2 cup extra-virgin olive oil, plus more for baking dish 3 1/2 pounds russet potatoes, peeled (about 6 large) 9 ounces shallots, thinly sliced (about 5) 3 tablespoons fresh thyme leaves, plus more for garnish 5 large eggs, room temperature 1 1/4 cups chicken broth […]

BUTTERNUT SQUASH KUGEL (DAIRY)

Fri, 2016-04-22 00:02
FROM CHEF ANDREA IN THE SOUTHERN UTJ TEST KITCHEN THIS KUGEL IS SO GOOD, YOU WILL EAT IT ALL YEAR ROUND!! Amazing Passover Squash Kugel Use a 9×9 pan. 2-1/4 cups butternut squash, cooked and pureed 1/2 cup olive oil 1/2 Cup Sugar 1/2 cup milk 3 Tablespoons matzoh cake meal 1 teaspoon cinnamon 1/2 […]

CrC ACCEPTABLE FOOD FOR YOUR PET(S) ON PASSOVER

Thu, 2016-04-21 00:02
2016 PET FOOD LIST The following is a list of pet foods approved for Passover 2016 when produced in the U.S. Products with identical names from foreign countries may have different formulations, thus compromising their Passover status. Since formulas are subject to change, make sure to check all labels. There should be no chometz listed. […]

PASSOVER FAQ 5776/2016

Wed, 2016-04-20 00:04
PASSOVER FAQ FOR THIS YEAR PESACH FOR DUMMIES, PROFESSIONALS AND THE REST OF US, TOO PASSOVER FAQ- UPDATED FOR 5776 Every year, the number of questions we receive at our Operation Pesah email service continues to grow and grow. We are most pleased to note this increase as it points to a heightened level of […]

APPLE MATZAH KUGEL

Tue, 2016-04-19 00:02
FROM MANISCHEWITZ INGREDIENTS: 3 to 4 cups Matzo Farfel 3 eggs 1/2 teaspoon salt 1/2 cup sugar 1/4 cup melted butter or pareve margarine 1 teaspoon cinnamon 1/2 cup chopped walnuts 4 large apples, pared and chopped 1/2 cup raisins Butter or pareve margarine PREPARATION: Soak farfel or matzo pieces in water until soft. Drain […]

PASSOVER FAQ FOR 5776/2016

Mon, 2016-04-18 00:03
PASSOVER FAQ FOR THIS YEAR PESACH FOR DUMMIES, PROFESSIONALS AND THE REST OF US, TOO PASSOVER FAQ- UPDATED FOR 5776 Every year, the number of questions we receive at our Operation Pesah email service continues to grow and grow. We are most pleased to note this increase as it points to a heightened level of […]

OUR POSITION ON KITNIYOT

Thu, 2016-04-14 00:02
OUR POSITION ON KITNIYOT DERIVATIVES KITNIYOT Perhaps no issue stirs as much debate as the debate swirling around kitniyot- generally translated as legumes. According to Ashenazi custom and law, we are not allowed to eat kitniyot on Pesach. Rabbi Yosef Karo, the creator of the Shulchan Aruch called the custom of not eating kitniyot a […]

CARCIOFI ALL GIUDIA (JEWISH ARTICHOKES)

Wed, 2016-04-13 00:04
This is a great Italian recipe. Our family loves it! This delicious artichoke dish, often served on Passover, is the most famous of all Italian Jewish foods. 12 medium, fresh artichokes 2 lemons, juice and rinds 2 T salt 1 t ground black pepper 3 cups olive oil Trim the artichokes as described above and […]

PASSOVER FAQ FOR 5776/2016

Tue, 2016-04-12 00:01
PASSOVER FAQ FOR THIS YEAR PESACH FOR DUMMIES, PROFESSIONALS AND THE REST OF US, TOO PASSOVER FAQ- UPDATED FOR 5776 Every year, the number of questions we receive at our Operation Pesah email service continues to grow and grow. We are most pleased to note this increase as it points to a heightened level of […]

PASSOVER CUPCAKE BLINTZES

Mon, 2016-04-11 00:02
FROM THE UTJ SOUTHERN TEST KITCHEN COMES THIS RECIPE FROM CHEF ANDREA Passover Cupcake Blintzes • 1 lb. creamed cottage cheese • 2 oz. melted butter • 3/4 cup sugar • little less than 1/2 cup cake meal (not matza meal) • 4 beaten eggs (can use egg substitute) Mix all ingredients together except eggs; […]

PASSOVER ONION KUGEL

Fri, 2016-04-08 00:02
FROM MIMI’S CYBER KITCHEN 10 matzahs 2 large onions, diced 1/4 cup chicken fat or oil 5 eggs, beaten 1/4 cup sugar salt and pepper, to taste 1. Break up matzahs into 8ths. Soak in boiling water until soft. Squeeze out excess water. 2. Brown onions in hot fat. 3. Combine all ingredients and mix […]

RABBI FEINSTEIN’S TSHUVAH ON PEANUTS ON PASSOVER

Thu, 2016-04-07 00:02
“Concerning peanuts, which were called stashkes in Europe—they have been accepted as being permitted on Pesach and are not considered kitniyos (legumes that are forbidden on Pesach) because all the reasons for the prohibition of kitniyos do not apply to peanuts. Peanuts are not sown in fields (with grain), and even if they were there […]